Curry balsamic vinegar | Bodega Guadalest

Curry balsamic vinegar

The curry mix often includes some of the following spices:
chili, basil, caraway, fenugreek, celery, saffron, cinnamon, cardamom, dried onion, coriander, cloves, cumin, turmeric, fenugreek, ginger, mustard, nutmeg, pepper, cayenne pepper and / or tamarind

Curry has a unique flavor due to the combination of salty and sweet spices. The salty spices give the curry an intense flavor, with character, while the sweet spices give it liveliness and personality. Imagine this mixture of palates in a balsamic vinegar.

♣ This is a special dressing. ♣
Add it in your kitchen according to your taste, and it will surprise your diners

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